Weekly Dinner Specials

Sunday, May 12 to Saturday, May 18

  • Lemon garlic chicken with roasted grapes and sauteed seasonal vegetables
  • Cobb salad with grilled chicken and green goddess dressing
  • Seared flank steak fajitas with tortillas/toppings and chopped salad
  • African peanut stew with brown rice and roasted okra
  • Tofu vegetable stir-fry with jasmine rice

 

PRICING:

$40 / 4 servings

$26 / 2 servings

Email me at juliabscooking@gmail.com to place order

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