Weekly Dinner Specials

Monday, September 16 – Friday, September 20

  • Hawaiian Pork Sandwiches with Pineapple Salsa and Slaw
  • Hearty Vegetable and Sausage Soup with Cornbread
  • Chopped Chinese Salad with Shredded Chicken and Ginger Peanut Dressing

Pricing:

  • $42 / 4 servings
  • $28 / 2 servings

Check out the “Classics” section of my website for more great menu items, including appetizers, breakfast items, and desserts!

email at juliabscooking@gmail.com to order!

Delivery:

  • Signal Mountain and Chattanooga
    • Monday to Thursday
    • $5 delivery fee
  • Monteagle and Sewanee
    • Friday*
    • $5 delivery fee
    • $50 minimum order

*While Sewanee/Monteagle deliveries typically take place on Thursday, next week I will be delivering on Friday instead due to Sewanee Parent’s Weekend.

4 thoughts on “Weekly Dinner Specials

  1. 2 servings of veg soup and cornbread, 2 of the chopped chinese salad. Thanks, Dede

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    Like

    1. Great—I’ve got you down! And just to make sure you saw the comment on the email, next week’s delivery will be on Friday because of Sewanee parent’s weekend. Thanks!

      Like

  2. godfreycoxbellsouthnet September 14, 2019 — 6:02 pm

    Dear Julia,

    Whitey and I will be visiting Lisa Reynolds Hammett and her husband, Tom, at Bridgeway the weekend of Friday 27. We would love to get appetizers, dinner and gluten free Key Lime pie from you for dinner that weekend. There will be four of us.

    Wondering if the wonderful salmon you did for us this summer is a repeat option?

    If you can do this, let me know the delivery date and time. I will let Lisa figure out how to get you in the house. Am confident she and housekeeper can make that happen. Know you typically deliver on Thursday. We will not be arriving until after lunch on Friday, the 27th. Also will need to get a check to you, because will not be there in time to leave it on the refrigerator door!!!

    Best,

    Lyn

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    Like

    1. Hi Lyn! I’d be happy to help with that! I will be delivering that Thursday and can leave the food in the fridge. I can absolutely do the salmon! Do you have an idea of what appetizer you would like? I have some options on my “classics” page of the website, but if there’s something else you have in mind please let me know. Looking forward to cooking for y’all again soon!

      Like

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